Indian Korma

Mild/Indian 

Indian Korma is a delicious light easy meal, which has a mild flavour. Great for the whole family, another one for the kids.

INDIAN KORMA

Serves 4-6 (Mild)

Shopping List

Oil or Ghee

1 kg chicken, lamb, or vegetables- cubed

2 medium onions - chopped

3 cloves garlic – minced

1 tablespoon ginger – minced

2 tablespoon tomato paste

1 cup cream

Salt to taste – optional

Shredded coconut, slivered almonds or coriander to garnish - optional

Method

Add 2 tablespoons of oil or ghee to pan – heat

Cook Garlic, ginger and onion – till golden brown

Add cubed meat or vegetables – cook meat till sealed – Meat should be white in colour

Vegetables should be browned.

Add spice blend – mix well

Add Tomato paste and cream

Let simmer for 15 mins

Garnish with shredded coconut, slivered almonds or coriander leaves

Sandy’s tip:  Serve with basmati rice and Naan Bread or pappadoms.